Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jalapeno cheese cornbread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Jalapeno Cheese Cornbread is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Make ready 360 g flour
- Take 120 g cornmeal
- Prepare 50 g brown sugar
- Prepare 2 tablespoons baking powder
- Take 2 teaspoons salt
- Get 475 ml milk
- Make ready 3 eggs
- Prepare 225 g melted butter
- Take 225 g shredded cheese
- Prepare 35 g chopped scallions, plus 3 chopped scallions for garnish
- Prepare 3 tablespoons minced jalapeno peppers
Steps to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that’s going to wrap this up for this exceptional food jalapeno cheese cornbread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
