Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pork belly sub. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Belly Sub is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pork Belly Sub is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pork Belly Sub:
- Take 1/2 pound fresh pork belly
- Prepare 2 buns hoagie
- Make ready As needed pickled Cucumber slices
- Prepare As needed mayonnaise
- Prepare 2/3 cup shredded colby jack cheese
- Make ready 2-1/2 tablespoons sautéed onions see my recipe
Instructions to make Pork Belly Sub:
- Get the pork belly and slice it.
- Fry the fresh pork belly.
- Turn as needed
- When crispy move to a paper towel to absorb excessive amounts of oil.
- Heat a pan add the butter to it. Just enough to coat the bottom of pan.
- Fry the bread in the butter
- Add cheeses to the top. Put into the broiler
- Ready to serve. I hope you enjoy!
So that is going to wrap it up for this special food pork belly sub recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
