Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cracker barrel cheese sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cracker Barrel Cheese Sauce is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cracker Barrel Cheese Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cracker barrel cheese sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cracker Barrel Cheese Sauce:
- Get Half gallon milk
- Get Block Velveeta cheese
- Take 1 pound Colby cheese
- Make ready Half cup parmesan cheese
- Get 1 tbl spoon of pepper
- Take Quarter cup milk
- Get Quarter cup floor
Steps to make Cracker Barrel Cheese Sauce:
- Cook all ingredients on medium low except the quarter cup of milk and flour until fully melted.
- Mix the quarter cup of milk and flour in seperate bowl then add gradually to melted cheese. Stir till all lumps are out.
- Add equal amount of noodles to cheese in a pan and put in fridge for 4 hours.
- Cook at 350 for 25-35 minutes
So that’s going to wrap it up for this special food cracker barrel cheese sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
