Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese fondue. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cheese fondue is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cheese fondue is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cheese fondue using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheese fondue:
- Get 1 cup milk scald
- Make ready 1 cup stale bread crumbs
- Make ready 1 cup mild cheese cut in small pieces
- Take 1 tablespoon butter
- Make ready 3 egg yolks
- Get 3 egg whites
- Prepare 1/2 teaspoon salt
- Prepare Pepper
- Get Paprika
Steps to make Cheese fondue:
- Mix milk bread crumbs cheese butter and salt together add well beaten egg yolks
- Fold in stiffly beaten egg whites pour in buttered baking dish bake about 20 minutes in 350 oven
- Add paprika before serving
So that’s going to wrap it up for this special food cheese fondue recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
