24/12/2020 00:15

Recipe of Quick Puto Cheese

by Raymond Mason

Puto Cheese
Puto Cheese

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puto cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puto Cheese is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Puto Cheese is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have puto cheese using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Puto Cheese:
  1. Prepare 1 cup all purpose flour
  2. Get 1/4 cup sugar
  3. Prepare 1 1/2 tsp baking powder
  4. Take 1/2 cup milk
  5. Make ready 1 whole egg
  6. Prepare 1 tbsp butter
  7. Prepare butter or oil for greasing
Instructions to make Puto Cheese:
  1. Combine all dry ingredients in a bowl.
  2. Add all wet ingredients and mix well.
  3. Pour in the mold and put cheese toppings.
  4. Grease the mold and steam for 10 minutes.

So that is going to wrap this up for this special food puto cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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