How to Prepare Ultimate Pisang Goreng / Banana Fritters With Cheese & Milk

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, pisang goreng / banana fritters with cheese & milk. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pisang Goreng / Banana Fritters With Cheese & Milk is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pisang Goreng / Banana Fritters With Cheese & Milk is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pisang goreng / banana fritters with cheese & milk using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pisang Goreng / Banana Fritters With Cheese & Milk:

1. Prepare 4 bananas that are especially good for frying
2. Get 75 gram flour
3. Get 75 ml milk
4. Prepare 3 tbsp sugar
5. Prepare 1 dash vanilla
6. Prepare Oil for frying
7. Get Some cheese
8. Take Some condensed milk

Steps to make Pisang Goreng / Banana Fritters With Cheese & Milk:

1. For the batter you want to mix everything except of the milk. Then adf the milk gradually. You want a thick but runny batter for this.
2. Then add in the bananas that's been cut into bite pieces.
3. Mix them together.
4. Heat the oil in medium heat. After the oil is hot, fry the bananas one by one, so you have small bite pieces.
5. Fry until golden brown, do it until everything is finished. Drain the oil from the banana.
6. To serve, put the banana in a plate, add the cheese and condensed milk.
7. Enjoy!

So that’s going to wrap this up for this exceptional food pisang goreng / banana fritters with cheese & milk recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!